Lemon Tulsi

• Lemon Tulsi is an amazing source of manganese, copper and vitamin C. It contains calcium, folate, iron and magnesium, all of which are vital for a healthy body to function. It has antioxidant properties which is good for curing a number of diseases.

• Lemon basil is popularly used in Indonesian cuisine, where it is called kemangi. It is often eaten raw, with salad or lalap (raw vegetables) and accompanied by sambal.

SUNLIGHT
- Bright and direct

WHERE TO GROW
-  Bright outdoors

WATER
- Summer: Regularly | Winter: Once or twice a week
- DO NOT OVERWATER

DIMENSIONS
- Plant size: Up to 6”- 8” above the pot
- Pot size: 5”